Fruity Breakfast Granola
Start the day with a parfait...raisins, fresh fruit, light, easy-to-make orange-raisin cream cheese and crunchy granola layered in your favorite stemmed glasses. It's a healthful and easy-to-make breakfast!
- 1 cup Sun-Maid Natural Raisins
- 4 tablespoons orange juice divided
- 2 teaspoons vanilla extract
- 2 tablespoons sugar
- 1 tub (12-oz.) softened light or fat free cream cheese
- 2 cups chopped fresh berries and
- peaches *
- 1/2 cup low-fat granola
In microwave-safe bowl, COMBINE raisins, 1 tablespoon orange
juice and vanilla.
COVER and microwave on HIGH (100%) for 45 seconds; let stand one minute to plump raisins.
REMOVE 1/4 cup raisins for garnish.
ADD sugar and remaining 3 tablespoons of orange juice to raisins in bowl; stir to dissolve sugar.
In medium bowl, WHISK cream cheese until smooth.
STIR in raisin mixture and blend well. Remove 1/4 cup for garnish.
LAYER in four tall wine or parfait glasses in the following order: raisin cream cheese mixture, chopped fruit, granola; repeat layers of cream cheese mixture and fruit.
GARNISH with a dollop of cream cheese mixture and sprinkle with raisins.*Thawed, frozen fruits may be used.
Makes 4 servings.
Nutrients per serving: Calories 410; Protein 10g; Fat 14g; Carbohydrates 60g; Sodium 433 mg; Dietary Fiber 4g; Cholesterol 40mg