No-Bake Apple Donuts

  • Prep-Time 20 Mins
  • Cook-Time 0 Min
  • Servings 12


  • 3 apples, cut into ½” thick slices
  • 2 cups Water
  • Juice of 1 Lemon
  • ½ cup Sunflower Seed or Almond Butter
  • 1 Tablespoon Cocoa Powder


  • ¼ cup Sun-Maid California Sun-Dried Raisins
  • ¼ cup Rainbow Sprinkles
  • ¼ cup Mini Chocolate Chips
  • ¼ cup Granola of your choice


  • 1

    Using a round or shaped cookie cutter, cut circles out of the middle of each apple slice.

  • 2

    Mix together water and lemon juice in a medium bowl.

  • 3

    Soak the apple rings in water and lemon juice mixture for 5-10 minutes.

  • 4

    Pat dry completely on a paper towel.

  • 5

    Mix Sun-Maid Raisins and Mini Chocolate Chips together in a small bowl. Set aside.

  • 6

    Mix Rainbow Sprinkles and Granola together in a small bowl. Set aside.

  • 7

    Mix together the nut butter and cocoa powder in a small bowl until smooth and well-combined.

  • 8

    Spread mixture over each apple ring in an even layer.

  • 9

    Top ½ of the apple rings with the Raisins and Mini Chocolate Chips mixture.

  • 10

    Top the remaining ½ of the apple rings with the Sprinkles and Granola mixture.

  • 11

    Serve immediately, or store in an airtight container in the refrigerator for 2-3 days.

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Nutrition Facts


  • Calories from Fat:
% Daily Value*

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs