Line a pan with foil or parchment paper. Set aside.
Pop your popcorn in a popcorn maker or in the microwave if using microwaveable popcorn. Once the popcorn is done, add it to a large bowl. Then, add in the broken pretzels, and half of the Sun-Maid Yogurt Covered Raisins.
Next, place the vanilla candy melts in a microwave safe bowl for 30-second intervals, stirring well after each interval. Microwave until the chips are smooth and melted.
Drizzle half of the melted candy into the popcorn bowl, stir until everything starts to look coated.
Add in the rest of the melted vanilla candy. Then, Sun-Maid Vanilla and Chocolate Covered Raisins, stir until everything is coated.
As soon as everything is coated, stir in the sprinkles!
Then spread the popcorn mix onto the prepared pan and let sit until hardened and cooled.
Break into pieces, store in an airtight container & enjoy!