Side Dish
Sweet & Spicy Raisin Chow Chow
- Prep-Time 30 Mins
- Cook-Time 20 Mins
- Servings 12
Ingredients
- 3 cups chopped fresh cabbage
- 3/4 cup chopped onion
- 3/4 cup chopped green tomatoes
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped red bell pepper
- 1 tablespoon salt
- 3/4 cup Sun-Maid Natural Raisins
- 1/2 cup white vinegar
- 1/4 cup water
- 3/4 teaspoon mustard seed
- 1/4 teaspoon celery seeds
- 1/4 teaspoon ground turmeric
- 1/2 teaspooon dried crushed red pepper (optional)
- 1 jalapeño pepper, seeded and finely chopped (optional)
Directions
-
1
Chop vegetables into ¼” dice size pieces.
-
2
Soak raisins in 1/4 cup of water for 10 minutes
-
3
After soaking, chop Sun-Maid raisins into ¼” dice size pieces
-
4
Stir together cabbage, onion, green tomatoes, green and red bell peppers, Sun-Maid raisins, and salt
-
5
Cover and chill 2 to 8 hours.
-
6
Transfer mixture to large stockpot.
-
7
Stir in vinegar, water, mustard seeds, celery seeds, turmeric and if desired, and (optional) dried crushed red peppers
-
8
Bring to a boil over medium-high heat
-
9
Reduce heat to medium and simmer 3 minutes
-
10
Stir in jalapeño pepper if desired
Show Nutrition Facts
Hide Nutrition Facts Nutrition Facts
- Serving Size: 1/4 cup (50g)
- Servings: 12
AMOUNT PER SERVING
- Calories: 30
- Calories from Fat:
% Daily Value*
- Fat 0g
- Carbohydrates 8g
- Sodium 430mg
- Dietary Fiber 1g
- Protein 1g
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
Product Used
In This Recipe
