Raisin Your Recipes


Broccoli Pasta Toss

Broccoli Pasta Toss

January 22, 2014
Natural raisins give this pasta salad a delightful twist. Full of flavor and texture, our fruit and vegetable pasta salad is packed with Vitamin C and health-promoting antioxidants.

Ingredients

  • 1 cup small broccoli florets
  • 1-1/4 cups cooked shell pasta
  • 1/2 cup Sun-Maid Natural Raisins
  • 1/3 cup chopped red onion
  • 1/4 cup chopped red bell pepper

Dressing:
  • 1/3 cup reduced-calorie mayonnaise
  • 1 tablespoon cider vinegar
  • 1/2 teaspoon sugar
  • salt and pepper

Preparation

  • COMBINE all salad ingredients.
  • COMBINE all dressing ingredients and BLEND well.
  • POUR dressing over salad. ADD salt and pepper to taste. TOSS and serve.

Nutrition

Makes 4 servings.

Nutrients per Serving (approx. 1 cup): Calories 200; Protein 3g; Fat 7g (Sat. Fat 1.5g); Carbohydrate 30g; Dietary Fiber 2g; Cholesterol 5mg; Sodium 170mg

Daily Values: Vitamin C 60% * Vitanmin A 15% * Dietery Fiber 10%

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