Rise and Shine Raisin Coffee Bake

Ingredients

  • 3 eggs
  • 1 cup (250 mL) cream
  • 2 tbsp (30 ml) instant coffee
  • 1 tbsp (15 ml) vanilla
  • 1 tsp (5 mL) cinnamon
  • Pinch of salt
  • 1 loaf Sun-Maid Raisin Bread, cubed
  • 1/4 cup (60 mL) Sun-Maid Golden Raisins
  • Zest of one large orange with 2 tbsp (30 mL) juice
  • 1/2 cup (125 mL) icing sugar
  • Directions

    WHISK together eggs, cream, Nescafe® Tasters™ Choice coffee, vanilla, cinnamon and salt. Toss with Sun-Maid® Raisin bread.
    SPREAD evenly into a greased 8-inch baking dish. Sprinkle with golden raisins.
    BAKE in a 350° F (180C) oven until puffed and golden, about 25 minutes.
    WHISK together orange zest and juice with icing sugar and drizzle over top.
    CUT into pieces to serve.


    Serves 8-10